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Traditional Christmas carols are also sung in the tropical islands in the same way these are sung in almost all countries. Yet to give it a Jamaican flair, a lot of the popular Christmas carols are re-recorded in reggae rhythm. Reggae versions of popular Christmas carols are now acquiring popularity the world over.
Sorrel, Jamaica's Christmas drink, is also prepared using sorrel sepal, cinnamon, cloves, sugar, orange peel, and white rum. Served over ice, sorrel is served all over Jamaica during the Christmas season. Celebrating Christmas day in Jamaica is a whole-day feast starting with ackee, salted fish, breadfruit, fried and boiled bananas, fresh fruit juice, and tea. Because of the hearty breakfast which can go on until before lunch, Christmas dinners are served in the early afternoon. Roasted chicken or duck, stewed ox tail, goat curry, ham, rice, and peas are the usual offerings. Johnkano celebrations, a pagan ritual introduced by African slaves that highlight masked dancers and musicians are also celebrated in some of Jamaica's rural areas. A lot of houses are painted, and homeowners hang new curtains and western Christmas decorations such as wreaths, tinsel, and Christmas lights. Santa Claus, a western Christmas concept, also adorns houses and shop windows. This is despite the fact that Jamaican houses do not have chimneys where Santa usually descends! In some rural communities, Santa Claus delivers his gifts riding a cart pulled by donkeys. One year you should enjoy a Jamaican Christmas. Return to the Article Library from Jamaican Christmas
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